You can now build your package online and receive a quote immediately.
A member of our functions team will respond as soon as possible to answer any queries that you have.
Think world class service, an extensive drinks menu and delicious food options, teamed with million dollar water views. Helm Bar & Bistro is the hottest venue in Sydney's water front.
The venue
We can accommodate groups of all sizes with a total venue capacity of 400 people spanning over two levels.
The upper deck
Ideal for corporate events, engagements, birthdays, farewells, trivia nights and just about anything else! It boasts everything you need to make your event a day to remember:
- Floor to ceiling windows for uninterrupted views of the harbour
- Beautiful hanging greenery
- A newly renovated bar
- Fully weather proof with a retractable ceiling
- 48 built-in heaters and high strength fans
- State of the art audio visual including a huge 104” full HD projector screen, 2 microphones and 6 65” full HD TV screens
The lower deck
It sits right on the wharf deck, just a few steps from the water. It allows exclusivity with the convenience of dedicated staff. Among others, your event will enjoy:
- A dedicated nautical-themed bar and a mix of tall bar tables and wooden picnic benches
- Large umbrellas for shelter with in-built heaters for those cooler months
- Strips of hanging festoon lighting to bring the space to life at night
Events & Occasions
At Helm Bar & Bistro we are able to accommodate all events – you name it, we’ve hosted it! Our functions team are highly experienced in all kinds of events and love what they do.
Over the years we have hosted thousands of successful events, including:
- Corporate events
- Farewells & Birthdays
- Engagements, hens & bucks
- Cocktail parties
- Product launches
- Trivia nights, reunions and team building events.
Our canapé menu offers a wide array of cold, hot and substantial options as well as pizzas and desserts. Our friendly functions team will work with you to create the perfect package for you and meet your taste and dietary requirements because we know that no two events are the same.
